Jobs

Page 8: Restaurant & Food Service Jobs in Northern Ireland

(106 - 120 of 201)
  1. Job Description As the Culinary Manager, you will be the lead culinary person who is responsible for overseeing all of the culinary operations for this site. Job Responsibilities Train and run kitchen personnel and supervise/coordinate all activit...
    2 weeks ago on Aramark
  2. Job Title: Restaurant Manager Location: Eindhoven, Netherlands Salary: €2,800 - €3,200 per month + bonusThis is a fantastic opportunity for a restaurant manager with previous experience in fast casual restaurants and pre-openingsWe are s...
    COREcruitment ·2 weeks ago on Careers4a
  3. Job Title: Head Chef Location: Saudi Arabia Package: up to 14,500 SAR per month, plus accommodation, transportation, staff meals etc. I'm currently supporting an international EPC company, with their search for a Head Chef. The group are well esta...
    COREcruitment ·2 weeks ago on Careers4a
  4. Job Title: Executive ChefLocation: BrusselsSalary: €80.000 - €100.000Start: ASAPThis is an amazing opportunity for an Executive Chef who is ready to work under consultancy of one of Belgium's most accredited Michelin Star Chefs...If you ...
    COREcruitment ·2 weeks ago on Careers4a
  5. … £11.49 per hour 18.5 hours per week Long gone are the days of tired corridors, wilted wallpaper and stuffy sitting rooms! The Sandstone vision is to provide its residents and staff with the oppor...
    3 weeks ago on iSmartRecruit
  6. The Company Mary Mullen's is one of Galway's newest bar/restaurant, serving food from their new Asian Fusion menu daily. The Role Mary Mullen's is seeking a hardworking and motivated Chef de Partie to join their existing team. Responsibilities To ...
    GHR Consulting ·3 weeks ago on HireLocker
  7. Job Description We have a fantastic opportunity for skilled Baristas to join an extremely successful team at this prestigious location. You will be working with a high-profile tech company within delivery of food service offering a 5* service. You...
    3 weeks ago on Aramark
  8. Job Description The Food Service Worker is responsible for cooking and preparing food according to recipes and production guidelines while adhering to food safety, food handling, and sanitation procedures. The Cook should safely handle knives and ...
    3 weeks ago on Aramark
  9. Job Description In the absence of the Head Chef, to assume complete responsibility for the overall kitchen operation as per the Head Chef Job Description. To Support the Head Chef in the efficient management of the kitchen at all times. This is a ...
    3 weeks ago on Aramark
  10. This stylish and elegant hotel is searching for an enthusiastic Chef de Partie to join their kitchen brigade working with a highly talented Head Chef As a Chef de Partie you will be an integral part of the team to lead a section in the kitchen cre...
    3 weeks ago on Tip Top Job
  11. Job Description At Aramark we’re a leading service and solutions provider employing over 6,500 employees right across Ireland. We proudly support clients, partners and customers in food, facilities management, property services, and retail solutio...
    3 weeks ago on Aramark
  12. … Noble House, Worcester WR2 5FH GBP 12.97 per hour 37.5 hours per week Sanctuary Supported Living is delighted to be recruiting for a Chef at Noble House, Worcester. At Sanctuary Supported Living, we specialise in delivering a wide range of pe...
    3 weeks ago on Tip Top Job
  13. Sous ChefLocation: Horta, Faial IslandSalary: €28,000 gross per annumAre you an experiencedSous Chef who speaks Portuguese and English, and do you live or are you looking to relocate to one of Azores beautiful islandsAs a Sous Chef, you will ...
    COREcruitment ·3 weeks ago on Careers4a
  14. This luxury historic hotel set within stunning grounds is looking for an experienced and talented Chef de Partie to join their creative and Passionate kitchen team. Our Client is looking for a Talented Chef de Partie to join this highly profession...
    3 weeks ago on Tip Top Job
  15. Job Description The Food Service Worker is responsible for cooking and preparing food according to recipes and production guidelines while adhering to food safety, food handling, and sanitation procedures. The Cook should safely handle knives and ...
    4 weeks ago on Aramark
Email Alerts

Subscribe to email alerts when new listings show up for this search

Sends email alerts to